How to Make Seedless Strawberry Puree for Drinks: Elevate Your Coffee Shop Menu

Adding fresh strawberry puree to drinks like lattes, smoothies, or iced teas can set your coffee shop apart with vibrant flavor and natural sweetness. However, strawberry seeds can detract from the smooth texture of beverages. Here’s a professional recipe for seedless strawberry puree, along with tips for serving it in eco-friendly paper cups using a cup dispenser.

What You’ll Need

Fresh strawberries (1 lb, hulled)

Granulated sugar (2–3 tbsp, adjust to taste)

Lemon juice (1 tsp, optional for brightness

Water (2–3 tbsp)

Blender or food processor

Fine-mesh sieve or cheesecloth

Paper cups (for serving drinks)

Cup dispenser (for efficient service)

How to make strawberry puree?

Step 1: Prepare the Strawberries

Wash the strawberries thoroughly under cold running water to remove any dirt, pesticides, or debris. Pat them dry with a clean kitchen towel. Remove the green stems and leaves from the strawberries. You can either cut off the tops with a paring knife or gently twist them off.

Step 2: Cook the strawberries
In a saucepan, combine strawberries, sugar, water, and lemon juice. Simmer over medium heat for 5–7 minutes until soft and syrupy. Stir gently to avoid burning.

Step 3:  Blend and Strain the Puree
Transfer the cooked strawberries to a blender and pulse until smooth.
Remove seeds: Pour the puree through a fine-mesh sieve or cheesecloth into a bowl. Use a spatula to press the mixture and extract maximum liquid while leaving seeds behind.

Step 4: Store the Puree
Transfer the seed - free strawberry puree to an airtight container. Store it in the refrigerator for up to 5 - 7 days or in the freezer for up to 3 months. Label the container with the date of preparation for easy tracking.

The Role of Paper Cups and Paper Cup Machines in Your Coffee Shop

When it comes to serving your delicious strawberry puree - based drinks, paper cups are a popular and practical choice. They are disposable, convenient, and come in a variety of sizes and designs to suit your coffee shop's branding. Paper cups also offer good insulation, keeping hot drinks warm and cold drinks cool for longer periods.

A paper cup machine is a valuable asset to your coffee shop. Whether you need a single-walled cup for cold drinks or a double-walled insulated cup for hot drinks, it allows you to assemble paper cups quickly and efficiently. Modern paper cup machines are simple to operate and can produce large quantities of paper cups in a short period of time, ensuring that you can meet customer demand during peak hours. In addition, some paper cup machines also offer customization options, such as the ability to print your coffee shop's logo or design directly on the cup, which can enhance your brand image and make it look more professional.